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Cinnamon-sugar pizza Made with Crescent Rolls

Make a sweet and simple cinnamon-sugar pizza with crescent rolls. Quick, delicious, and perfect for sharing. Try it now!

  • Total Time: 20 mins
  • Yield: 8 1x

Ingredients

Scale
  • 1 can (8 oz) refrigerated crescent rolls
  • 2 tablespoons melted butter
  • 1/4 cup granulated sugar
  • 1 tablespoon ground cinnamon
  • 1/4 cup brown sugar
  • 1/4 teaspoon ground nutmeg
  • 1/2 cup cream cheese, softened
  • 1 teaspoon vanilla extract
  • 1 cup powdered sugar
  • 2 tablespoons milk

Instructions

  1. Preheat your oven to 375°F (190°C) and lightly grease a pizza pan or baking sheet.
  2. Unroll the crescent rolls and press them into a flat sheet, sealing the seams to form a pizza crust.
  3. Brush the dough with melted butter.
  4. In a small bowl, mix the granulated sugar, ground cinnamon, brown sugar, and nutmeg.
  5. Sprinkle the cinnamon-sugar mixture evenly over the dough.
  6. Bake for 8-10 minutes or until the edges are golden brown.
  7. While the pizza is baking, prepare the cream cheese drizzle by mixing the softened cream cheese, vanilla extract, powdered sugar, and milk in a medium bowl until smooth.
  8. Once the pizza is out of the oven, let it cool for a few minutes, then drizzle the cream cheese mixture over the top.
  9. Slice and serve warm.
  • Author: kitchenlap
  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Category: Dinner Recipes
  • Cuisine: American
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